Founded in New York City this luxurious food brand has quickly grown into a multi-channel retailer of gourmet and speciality foods, premium wines and high-end kitchenware with operations throughout the United States and abroad.
The catering department offers the finest selection of food for large special events, family gatherings or day-to-day catering needs.

The opportunity has arose for an experienced Executive Chef to join their company in Kuwait.

You would be responsible for the entire kitchen operations of  this  international brand of gourmet foods within its catering division.

If you are looking for a new challenge and have the following requirement:

· Bachelors degree (B.A) in hotel management or equivalent combination of education
· 2-4 years related experience or training
· Extensive knowledge of kitchen procedures & equipment's
· Fluent written and verbal English